Name: Air Fryer Crispy Buffalo Cauliflower Bites
Ingredients: 1 head cauliflower, cut into bite-sized pieces; 1 tablespoon butter; 2 tablespoon avocado oil; 1 cup buffalo sauce (I like Frank’s); 1 ¼ cups panko bread crumbs; ⅓ cup all-purpose flour; Salt and pepper to taste

Ingredients

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1 head cauliflower, cut into bite-sized pieces
1 tablespoon butter
2 tablespoon avocado oil
1 cup buffalo sauce (I like Frank’s)
1 ¼ cups panko bread crumbs
⅓ cup all-purpose flour
Salt and pepper to taste

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Instructions

Wash and dry the cauliflower as much as possible (Note: the drier, the crispier it will be!).
Melt the butter in a small bowl and add the avocado oil and buffalo sauce, stirring until fully combined.
Pour over the cauliflower until all the pieces are coated.
In a small bowl, combine the breadcrumbs, flour, salt, and pepper and stir to combine. Pour over the cauliflower pieces, mixing to coat all pieces evenly.
Cook the cauliflower in batches: Brush the air fryer with avocado oil and spread the cauliflower pieces out in a single layer, making sure to leave room so the cauliflower crisps and doesn’t steam.
Cook in the air fryer at 375 F for 18 minutes, flipping halfway.
Serve with celery and your favorite dipping sauce like blue cheese or ranch.