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A white serving plate filled with crackers with dip placed beside them.

Inspired Greens Superfood Pesto


Add this pesto to hummus or yogurt for a super charged dip, or enjoy on pasta, sandwiches or eggs. This pesto packs all the flavor and an extra antioxidant boost from walnuts and greens. Vegetarian. Vegan option noted.


  • 1 cup Inspired Greens Green Oak Lettuce
  • 1 cup basil
  • ½ cup walnuts, toasted
  • 1 large clove of garlic, peeled
  • ¼ cup olive oil
  • ½ tsp salt
  • ¼ cup parmesan cheese, grated or shredded (swap for nutritional yeast to make it vegan)


  1. Add all ingredients to a food processor and blend until a smooth paste is formed, stopping as needed to scrape down the sides with a small spatula or fork.
  2. Enjoy with your favorite pasta, crackers or dips!


  • Swap Parmesan Cheese for 1-2 Tbsp nutritional yeast to make this pesto vegan
  • Prep Time: 10 minutes
  • Category: Snacks, Appetizers
  • Method: Blended
  • Cuisine: Italian

Keywords: easy, quick, greens

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