Description
This creamy and tangy lemon tahini dressing is packed with flavor, healthy fats, and protein. Whip it up in less than 5 minutes and try it on your salads, grain bowls, or roasted veg!
Ingredients
Scale
- ¼ cup tahini
- ¼ cup extra virgin olive oil
- ¼ cup warm water
- Juice of 1 lemon
- 2 cloves garlic, minced
- Salt and pepper, to taste
Instructions
- In a mason jar or sealable container, add the tahini, olive oil, warm water, lemon juice, garlic, salt, and pepper. Put the lid on and shake until the ingredients are well combined. Season with more salt and pepper, to taste. Store in the fridge and enjoy throughout the week!
Notes
If you want a thicker sauce or need to thin out the dressing, adjust the amount of warm water you use.