![🍂 Thanksgiving is just around the corner and this side dish is a total WOW (but SO easy!)
Save this post to make these
🍯 Thyme & Honey Caramelized Yams with Garlic Yogurt Aioli for your Thanksgiving Spread.
All of these gorge fresh ingredients are from Save-On-Foods who never disappoints with their quality and selection! [AD] Pro tip, order online for pick-up or delivery — you’ve got enough to plan for the weekend feasts!
To make //
2 medium yams, cubed
1 Tbsp Balsamic vinegar
2 Tbsp Honey
1 Tbsp avocado oil
¼ salt, adding more to taste as desired
1 ½ cups 2-5% Greek yogurt
1 small clove garlic, minced
2 Tbsp Fresh thyme removed from stem + more to garnish
Directions //
Preheat oven to 425F
Toss yams with balsamic, honey, oil, salt & 2 Tbsp thyme and bake on a parchment lined baking sheet for 40-50 minutes, until golden on the outsides
Meanwhile, blend yogurt and minced garlic in a high speed blender or small food processor
To serve, spread the yogurt aioli on the bottom of your serving dish, top with warm roasted yams. Finish with a light drizzle of honey and a few sprigs of thyme and enjoy!
PS
The @More_Rewards Win Win event is back at Save-On-Foods! From October 14th-November 3rd for every $50 spent at Save-On-Foods you can receive up to 5 Win Win tickets where everyone is GUARANTEED to win! Plus, I’ve got a bonus code for you! Use the code: PLESKOT21 and get 3 additional ‘spins’ on the Save-On-Foods Win Win website for your chance to win one of the grand prizes. Good luck
What is the one dish you have to have for your Thanksgiving spread?!
#makefoodfeelgood #SaveOnFoods #MyWesternFamily #WinWin](https://www.lindsaypleskot.com/wp-content/uploads/sb-instagram-feed-images/244698429_177432517871029_725923669977320059_n.webpfull.jpg)
Stuck in a smoothie rut?
Get my free smoothie e-book today and get unstuck! Over xx recipes to inspire you.
3-2-1 Method Meal Plans
Get your time back. Have every step of your meal planning taken care of for you! Grocery lists, recipes, and meal prep instructions to limit it all to 1 hour per week.
Showing all 3 results