These 30 minute one pan fajitas are made with simple ingredients like bell peppers, red onion and chicken breasts. With…
![Have you jumped on the bread making train yet?! To be honest I have been so intimidated by trying bread!
As much as I love to cook, baking is not my strong suit but I’ve been finding myself drawn to it more and more! So here we are, I partnered with @saveonfoods to try something new and it was actually such a fun experience! [AD]
I am such a fan of @westernfamilyca products. They make such quality ingredients at such an affordable price! So they are a go to, especially when it comes to their baking products!
I’m sharing my first time experience making focaccia bread in stories, so you can follow along there! And here are a couple of things I learned from my first time at breadmaking!
🍞 Don’t be intimidated! Just start, it doesn’t have to be perfect!
🍞 Focaccia bread is a great bread to try first, it is really easy!
🍞 When you first mix the flour and water it looks like it’s going to be way too dry. Don’t add more water! Just keep mixing and the flour will incorporate!
🍞 Add way more topping than you think you’ll need! The bread expands a lot when baking and the only thing I had wished was that there was way more delicious topping!
That last one might have had to do with the fact that Wylder was picking all of the tomatoes off. Haha
If you’ve made bread before, what’s your favorite kind and how was your first experience?!
If you’ve never made it, save this post and follow along in my stories to make it a lot less intimidating!
#makefoodfeelgood #Mywesternfamily #saveonfoods #LetTheHolidaysBegin](https://www.lindsaypleskot.com/wp-content/uploads/sb-instagram-feed-images/126094069_420029366048079_8737212464900902340_nfull.jpg)
![Have you started the holiday baking yet? 🎄
This was my first official session of the year (complete with cheesy Christmas movie in the background while I baked).
These little gingerbread people were so easy to make using the @madewithlocal holiday bundle (PS it's the same bundle we’re giving away to four lucky winners! If you haven’t entered, go back a few posts on my feed to the pic in the next slide to enter!). Psst...The grand prize winner also wins a 3-month supply of MWL's Real Food Bars! [AD]
One of the things I will definitely be focusing on this holiday season is supporting local wherever I can. Made with local is a woman owned Canadian company that works with a social enterprise production team and employs community members with barriers to the mainstream workforce.
I love everything they’re doing...and their bars and mixes are SO delish!! Follow along in my stories with me to see how easy they are to make!
What’s your favorite holiday recipe?! Share below so I can try some of them out this year!
#makefoodfeelgood #madewithlocal](https://www.lindsaypleskot.com/wp-content/uploads/sb-instagram-feed-images/125416465_1160156957720429_7917070893147472271_nfull.jpg)
Stuck in a smoothie rut?
Get my free smoothie e-book today and get unstuck! Over xx recipes to inspire you.
Baked Almond Crusted Chicken Tenders with Greek Yogurt Honey Mustard Dipping Sauce
This 35 minute recipe for healthy baked chicken tenders is so simple! Paired with homemade honey mustard, this recipe is…
One Pan Greek Chicken with Blistered Tomatoes and Peppers
One pan meals- gotta love ’em! Remember that Baked Lemongrass Risotto a couple of weeks back? As promised, here is…
Mulligatawnski Soup
I was home for the weekend visiting my family and my mom made this delicious soup. It was so good…