![Have you jumped on the bread making train yet?! To be honest I have been so intimidated by trying bread!
As much as I love to cook, baking is not my strong suit but I’ve been finding myself drawn to it more and more! So here we are, I partnered with @saveonfoods to try something new and it was actually such a fun experience! [AD]
I am such a fan of @westernfamilyca products. They make such quality ingredients at such an affordable price! So they are a go to, especially when it comes to their baking products!
I’m sharing my first time experience making focaccia bread in stories, so you can follow along there! And here are a couple of things I learned from my first time at breadmaking!
🍞 Don’t be intimidated! Just start, it doesn’t have to be perfect!
🍞 Focaccia bread is a great bread to try first, it is really easy!
🍞 When you first mix the flour and water it looks like it’s going to be way too dry. Don’t add more water! Just keep mixing and the flour will incorporate!
🍞 Add way more topping than you think you’ll need! The bread expands a lot when baking and the only thing I had wished was that there was way more delicious topping!
That last one might have had to do with the fact that Wylder was picking all of the tomatoes off. Haha
If you’ve made bread before, what’s your favorite kind and how was your first experience?!
If you’ve never made it, save this post and follow along in my stories to make it a lot less intimidating!
#makefoodfeelgood #Mywesternfamily #saveonfoods #LetTheHolidaysBegin](https://www.lindsaypleskot.com/wp-content/uploads/sb-instagram-feed-images/126094069_420029366048079_8737212464900902340_nfull.jpg)
![Have you started the holiday baking yet? 🎄
This was my first official session of the year (complete with cheesy Christmas movie in the background while I baked).
These little gingerbread people were so easy to make using the @madewithlocal holiday bundle (PS it's the same bundle we’re giving away to four lucky winners! If you haven’t entered, go back a few posts on my feed to the pic in the next slide to enter!). Psst...The grand prize winner also wins a 3-month supply of MWL's Real Food Bars! [AD]
One of the things I will definitely be focusing on this holiday season is supporting local wherever I can. Made with local is a woman owned Canadian company that works with a social enterprise production team and employs community members with barriers to the mainstream workforce.
I love everything they’re doing...and their bars and mixes are SO delish!! Follow along in my stories with me to see how easy they are to make!
What’s your favorite holiday recipe?! Share below so I can try some of them out this year!
#makefoodfeelgood #madewithlocal](https://www.lindsaypleskot.com/wp-content/uploads/sb-instagram-feed-images/125416465_1160156957720429_7917070893147472271_nfull.jpg)
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Main Dishes
20 Minute Creamy Red Pepper Pasta | (Vegan, One Pot)
Baked Buffalo Cauliflower Bowl
Weeknight Thai Turkey Quinoa Salad with Fresh Cucumber & Mint
One Pan Bacon and Egg Breakfast Hash
BEAUTIFUL BEET OVERNIGHT OATS
PREP AHEAD CRUNCHY CAULIFLOWER CHICKPEA TACOS
BETTER THAN TAKEOUT CRISPY HONEY GARLIC CAULIFLOWER BOWLS
Shrimp and Dragon Fruit Street Tacos
Grilled Skirt Steak with Fresh Chimichurri Sauce
Rustic Prune Prosciutto and Arugula Pizza
